plant-based recipes


Paleo Chocolate Chip Cookies
1/2 c tahini
1/4 c maple syrup
1 tsp vanilla 
1/4 c cassava flour (ottos)
1/2 tsp baking soda
1/4 tsp sea salt 
1/4 c dark chocolate chips

Mix all wet ingredients together, add in dry ingredients and mix well. Add in dark chocolate chips.

*This dough is edible.

Place dough in refrigerator 10-20 mins

Bake 325
10 mins
Let cool for 10 mins 
Sprinkle with sea salt

Paleo Chocolate Chip Cookies


Cilantro Dressing
2 bunches of cilantro
1 small raw clove of garlic
1/2 cup of raw cashews, soaked
1/4 cup of olive oil
1/4 cup of water (more or less for desired consistency) 
1/2 tsp sea salt 
1 juiced lemon

Add all ingriedients into a blender and blend. I always play around with how much of each to get desired taste. 
Store in refrigerator for up to a week.

2 ways to soak raw cashews for optimal digestion: 
1. Place cashews in a bowl of boiled hot water and let sit for 5 mins. 
2. In a bowl of filtered water over night.

Easy Cilantro Dressing


My favorite healthy + cleansing soup recipes + soup essentials. 

Soups are a great way to pack in the rainbow + nutrients into every bite. Soups give your digestive system a break, are super easy to make, and carry a comforting warmth through the winter. Soups are also a great way to use up any vegetables that may be past their due date, minimizing food waste. Perfect for making large batches and freezing for later or getting creative + using as dressings or dips throughout the week.

Soup Recipes: 
Beet Detox Soup

Brocoli Detox Soup

Sweet Potato Detox Soup

Healing Carrot Soup

Everything Green Soup

Soup Essentials 
Intstant Pot

Electric Handheld Blender 

5 Cleansing Soups


Healthy Chocolate Fudge
4 tbsp cocoa powder
2 tbsp coconut sugar syrup (see below)
1 tbsp coconut oil
Sprinkle of sea salt

To make coconut sugar syrup mix 3 tbsp coconut sugar with 2 tbsp boiling water until coconut sugar melts.
In a separate bowl, combine 4 tbsp cocoa powder and 1 tbsp melted coconut oil until it becomes a paste.

Slowly add in 1-3 tbsp of coconut sugar syrup (I prefer very dark chocolate  fudge and use about 2 tbsp of coconut sugar syrup. I recommend tasting as you add in the syrup). 

Mix until ingredients until well blended.

Line a small container, about 6 in x 6 in, with parchment paper. Pour in fudge and smooth. Place in refrigerator for 2-4 hours. 

Once cooled, sprinkle sea salt flakes on top. 

Store in refrigerator and enjoy.
Option to add in walnuts, peanut butter, peppermint, or whatever your heart desires. 

Healthy Fudge


Anti-Inflammatory Cocoa Latte
1tbsp cocoa powder
1/2 tsp he shou wu
1 tsp maca powder
1 tbsp coconut butter
1 tsp Golde Collagen
1/2 tsp cinnamon
1 rice size drop shilajit
1 tbsp instant chicory powder 
8oz hot water

Mix all ingredients together. Add 2oz  of hot water to start, and mix well with whisk or hand held electric frother. Combine the rest of the hot water.

Cocoa powder contains iron, zinc, and selenium, which help boost your immune system. Rich in theobromine, which helps to reduce inflammation and can protect you from diseases. Contains magnesium, helps protect nerve cells and muscle recovery. As well as polyphenols, which are antioxidants.

Anti-Inflammatory Cocoa Latte


Brain Boosting Matcha Latte
1tsp matcha
1 tsp coconut cream
6oz hot water at 176ºF

Mix a little bit of hot water, temperature should be below a boil, and mix with  whisk or hand held electric frother. Add coconut cream and whisk. Combine the rest of the hot water.

Benefits: Matcha is a nootropic, enhancing brain function, boosting alertness, increasing relaxation, improving memory, and protecting the brain against damage.
The three main nootropics in matcha:
| L-theanine: boosts alertness + relaxation while avoiding the caffeine crash
| Caffeine: boosts attention + memory
| EGCG: antioxidant to reduce damage caused by free radicals + oxidation and improves memory + mood.
*Bonus: matcha supports healthy hair + skin.

Make sure your matcha is organic + free from radiation and heavy metals. I love Encha matcha ceremonial grade, directly from the farm.

Coconut cream: a healthy brain fat (60% of brain is made of fat, so fat = brain fuel). I love Native Forest Brand Organic Premium Coconut Cream Unsweetened, and keep the rest in the refrigerator for the next match latte.

Brain Boosting Matcha